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Nutrition and Health

NCFE Level 2 Award in Nutrition and Health (QCF)

With a wide range of healthy eating tips, information and ideas, this Nutrition and Health course is packed with practical advice on healthy eating. It explains what healthy eating is and why it’s important. It includes content on nutrition and health for vegetarians and allergy sufferers, healthy food preparation, how nutritional needs vary with age, food labelling and food additives. Pupils can use the content to write their own healthy eating plans, menus and recipes to ensure that they eat a healthy balanced diet.

There are three mandatory units:

Unit one: Exploring the Principles of Healthy Eating
Unit two: Consider Nutritional Needs of a Variety of Individuals
Unit three: Use Food and Nutrition Information to Plan a Healthy Diet

Facts and figures 2011/12
Vision2learn learning materials access fee:
Option 1 – 12 months / One year unlimited access – all learners, all courses £5,650 (plus VAT)
Option 2 – 24 months / Two years' unlimited access – all learners, all courses £9,500 (plus VAT)
NCFE Registration and Certification: £40
Qualification Aim Number (QAN): 50100385
Section 96 <16
Section 96 16-18

Other information 2011/12
14-19 curriculum information:  
Contr. to Level 2 threshold: 20%
Point score: 46

More info